ORGANIC Mango Balls in dark Chocolate

Mango in Chocolate – an exotic delight

Mango in chocolate is a unique combination that will delight lovers of tropical flavors. Our mango balls bring together juicy, naturally sweet mango with rich, vegan dark chocolate containing 70% cocoa. The result? An intense, tropical taste with a subtle tangy note that perfectly complements the velvety chocolate. It’s a healthy alternative to conventional sweets—free from artificial additives and excess sugar.

Mango in Chocolate – the perfect snack for coffee and tea

Our mango balls in chocolate are the perfect snack for any occasion—whether enjoyed with an afternoon coffee, a relaxing tea break, or as a healthy dessert between meals. With the soft texture of mango and the deep, bold character of dark chocolate, each bite is pure indulgence. If you're craving something sweet, choose natural treats over processed bars and candies—they provide healthy energy without guilt.

Mango in Chocolate – Freshness sealed in a jar

We vacuum-seal our products to preserve maximum flavor, aroma, and texture. When opening the jar, you'll hear the signature “sssyt” sound, ensuring freshness and top quality. This way, you can enjoy mango in chocolate for longer without the need for preservatives.

Try it and discover how delicious a natural, healthy snack can be!

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Ingredients:
ORGANIC mango balls* 70%, ORGANIC chocolate* 30% (roasted Peruvian cocoa beans*, cane sugar* – minimum cocoa content 70%) *Ingredients from organic farming.

Best before: Minimum 6 months

Country of origin:
Produced in Poland, ingredients sourced from: Mango – Ghana, Cocoa beans – Peru

Nutritional value per 100 g:
Energy: 1697 kJ / 403 kcal
Fat: 12 g
of which saturated fat: 8 g
Carbohydrates: 65 g
of which sugars: 49 g
Fiber: 7.3 g
Protein: 5 g
Salt: 0.2 g