ORGANIC Crunchy Plums – Polish Freeze-Dried Purple Plums

ORGANIC Crunchy Plums – Polish fruit captured in time

ORGANIC Crunchy Plums are a unique product made from Polish purple plums that have been preserved through freeze-drying. This makes it possible to enjoy the taste of ripe, seasonal fruit all year round. The freeze-dried plums retain their characteristic aroma, natural sweetness and intense flavour, while the removal of water gives them a light and delicately crunchy texture.

That is why we describe them as fruit captured in time. The plums are first frozen and then dried under reduced pressure. The water inside the frozen fruit changes directly from a solid state into vapour, without passing through a liquid phase. This process is known as sublimation.

Freeze-drying helps preserve the natural shape, colour, aroma and flavour of the fruit. It also gives the plums a light, porous and crunchy texture, making them convenient to enjoy as a snack or use in the kitchen. When exposed to water or a moist ingredient, they may partially regain a softer texture similar to that of fresh plums.

Polish plums in a light, crunchy form

Purple plums are valued for their full fruity flavour and natural sweetness. In freeze-dried form, they become a light and convenient snack that you can take to work, school or on a journey, or enjoy at home as an alternative to traditional sweets.

ORGANIC Crunchy Plums can be eaten straight from the jar or used as an addition to porridge, granola, yogurt, muesli, smoothie bowls, desserts and baked goods. They also work beautifully as a fruity element in a mix of nuts and dried fruit.

Why choose ORGANIC Crunchy Plums?

• Polish origin – made from Polish purple plums.
• Fruit captured in time – freeze-drying helps preserve the fruit’s characteristic flavour, aroma and colour.
• Naturally sweet flavour – with no added sugar.
• Crunchy texture – a light form perfect for eating on its own.
• Organic product – suitable for people who choose organic food.
• Simple ingredient list – made exclusively from freeze-dried purple plums.
• Gluten-free – suitable for people avoiding gluten.
• Vegan – suitable for a plant-based diet.
• Versatile use – ideal as a snack or an addition to everyday meals and desserts.

Freeze-drying – how does it work?

Freeze-drying, also known as lyophilisation, is a food preservation method carried out at low temperatures. First, the fruit is frozen. It is then placed under reduced pressure, where the ice changes directly into water vapour without passing through a liquid phase. This stage of the process is called sublimation.

Once the water has been removed, the fruit retains a light and porous structure, which gives freeze-dried plums their characteristic crunch. The process also helps preserve the fruit’s natural sensory qualities, including its colour, aroma and flavour.

How to serve?

• As a standalone crunchy snack.
• As a topping for porridge, granola or muesli.
• With natural yogurt, skyr or a plant-based drink.
• In smoothie bowls and smoothies.
• In homemade desserts, cakes and baked goods.
• As a fruity ingredient in a mix of nuts and dried fruit.

Ingredients

100% organic freeze-dried purple plums.

Product information

• Product name: ORGANIC Crunchy Plums.
• Country of origin of the fruit: Poland.
• Country of origin of the product: Poland.
• Certified organic product.
• Freeze-dried purple plums.
• No added sugar.
• No preservatives.
• Gluten-free.
• Suitable for vegans.

Nutritional values

Nutritional values per 100 g:

Storage

Store in a cool, dry place away from moisture and direct sunlight. The product is vacuum-packed. Once opened, it is best consumed within 5 days. Keep the packaging tightly closed so that the fruit retains its crunch, aroma and freshness.

May contain nuts, peanuts and sesame.