ORGANIC JUST TASTE Chickpea and Soy Pasta 250g

Chickpea and Soy Pasta – High-Protein

Chickpea and Soy Pasta is a unique combination of organic chickpeas and soy, both known for their outstanding nutritional properties. This pasta stands out not only for its high content of plant-based protein but also for its rich fiber content, which supports digestion and ensures long-lasting satiety. Its low carbohydrate content makes it a perfect choice for those maintaining a healthy weight or following a low-carb diet. With its delicate flavor and firm texture, it’s an excellent base for a variety of dishes.

Chickpea and Soy Pasta – Usage

Thanks to its firm texture, Chickpea and Soy Pasta is perfect for many recipes. It pairs well with classic sauces, vegetables, or stir-fry dishes. The combination of chickpeas and soy gives it a mildly nutty flavor that complements pesto, creamy sauces, or salads. This versatile product adds a healthy and nutritious touch to everyday meals.

Ingredients: 85% soybeans*, 15% chickpeas* (*from certified organic farms)

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Nutritional values per 100 g of product:

Energy value: 1305 kJ / 312 kcal

Fat: 5.6 g

of which saturated fatty acids: 1.4 g

Carbohydrates: 11.1 g

of which sugars: 8.4 g

Fiber: 26.2 g

Protein: 41.1 g

Salt: 0.01 g