- BIO
Black Bean Pasta is an innovative alternative to traditional pasta, distinguished by its dark color and distinctive flavor. Thanks to its high content of plant-based protein and fiber, it promotes long-lasting satiety while supporting the digestive system. Its low carbohydrate content makes it an ideal choice for those following a low-carb or ketogenic diet.
Black Bean Pasta is perfect for a variety of recipes – from Asian-inspired dishes to classic pasta with sauce or light salads. Its firm texture and unique flavor pair beautifully with vegetables, nut-based sauces, and tofu dishes. Its dark color also enhances the visual appeal of any dish, adding a modern touch to your culinary creations.
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Nutritional values per 100 g of product:
Energy value: 1367 kJ / 326 kcal
Fat: 6.3 g
of which saturated fatty acids: 1.1 g
Carbohydrates: 13.1 g
of which sugars: 7.8 g
Fiber: 22.6 g
Protein: 42.9 g
Salt: 0.03 g