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Proszek do pieczenia bezglutenowy BIO Amylon 12g
PLN 1.99
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Organic Gluten-Free Baking Powder – Amylon
Amylon Organic Gluten-Free Baking Powder is a natural alternative to traditional baking powder. It contains no gluten or phosphates, and its effectiveness comes from simple, carefully selected ingredients. It guarantees light, airy and evenly risen bakes – every time.
Perfect for cakes, cookies, pancakes, muffins, and vegan baking. Ideal for people following a gluten-free diet or anyone who values clean-label products.
Ingredients
corn starch*, raising agents (potassium tartrates, sodium carbonates).
(*certified organic ingredient)
Nutritional values per 100 g
Energy: 705 kJ / 166 kcal
Fat: 0 g
– of which saturates: 0 g
Carbohydrates: 41 g
– of which sugars: 0 g
Protein: 0 g
Salt: 15.4 g
Storage
Store in a cool, dry place.
Country of origin
Czech Republic
Net weight
12 g
Selected for you by Biossom
At Biossom, we choose products with simple ingredients, high quality and a philosophy that supports conscious everyday choices. This organic baking powder is a natural, reliable and eco-friendly staple for your kitchen.
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Organic Gluten-Free Baking Powder by Amylon is a clean and simple leavening agent made without gluten or phosphates. It ensures light, fluffy and reliable results in cakes, cookies, pancakes and everyday home baking. A great choice for anyone who prefers natural ingredients and short, transparent formulas.