- BIO
Quail Egg Pasta Krajanka, prepared with fresh quail eggs, represents the essence of taste and quality. Carefully selected ingredients and a traditional production method ensure that the pasta maintains its elasticity and doesn’t overcook, making it perfect for a variety of culinary applications. Its natural composition and delicate taste make it a unique product on the market.
Bartolini Quail Egg Pasta Krajanka Organic is an excellent choice for soups such as chicken broth, tomato soup, or cucumber soup, adding a distinct character to the dish. The thick-cut noodles also work beautifully in casseroles and as a side for vegetable or meat dishes. The unique properties of quail eggs not only enhance the taste of meals but also provide valuable nutrients, making this pasta an ideal solution for demanding food lovers and supporters of healthy eating.
Semolina – durum wheat flour*, fresh quail eggs 5% (*certified organic ingredient)
Energy value: 771 kJ / 182 kcal
Fat: 1.1 g
of which saturated fatty acids: 0.46 g
Carbohydrates: 35.3 g
of which sugars: 2.9 g
Fiber: 1.8 g
Protein: 6.8 g
Salt: 0.01 g