ORGANIC Bartolini Durum Pasta 2 Eggs Fusilli 250g

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ORGANIC Bartolini Durum Pasta 2 Eggs Fusilli 250g
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  • ORGANIC Bartolini Durum Pasta 2 Eggs Fusilli 250g
  • ORGANIC Bartolini Durum Pasta 2 Eggs Fusilli 250g
PLN 6.50
Tax included

Bartolini Egg Pasta Fusilli Organic is a perfect example of traditional egg pasta in a modern, eco-friendly version. Made from top-quality durum wheat flour and fresh certified eggs, it stands out for its springy texture, rich flavor, and remarkable durability during cooking.

Egg Pasta Fusilli is an excellent choice for those who value not only taste and quality but also healthy and natural products in their diet.

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Bartolini Egg Pasta Fusilli Organic

Bartolini Egg Pasta Fusilli is a versatile product that works perfectly in both traditional and modern dishes. Its characteristic spiral shape allows it to combine beautifully with various sauces, while its delicate flavor highlights the quality of the ingredients used. Each pack ensures organic origin and careful production.

Fusilli Organic – Usage

Bartolini Durum 2 Eggs Fusilli Organic is a multi-purpose choice for a wide range of dishes. It’s ideal for light salads, casseroles, soups, and dishes with thick sauces that cling perfectly to its spiral shape. Its natural ingredients, nutritional richness, and exceptional taste make it an ideal solution for those seeking healthy and wholesome products in their kitchen.

Ingredients:

Semolina – durum wheat flour*, fresh eggs 9% (*certified organic ingredient)

Nutritional value per 100 g of cooked product:

  • Energy value: 1569 kJ / 370 kcal
  • Fat: 2.4 g
    • of which saturated fatty acids: 0.9 g
  • Carbohydrates: 73 g
    • of which sugars: 2.3 g
  • Fiber: 3.1 g
  • Protein: 13 g
  • Salt: 0.04 g
Biossom
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Data sheet

BIO (organic) certificate
Yes